Tachyonized Spirulina is an incredibly nutrient-dense food containing nearly every nutrient needed to sustain life, except for water. This tiny organism, mostly protein, provides rare essential fatty acids, uniquely energizing carbohydrates, important vitamins and naturally chelated minerals. It is an immune-enhancing nutraceutical with an abundance of phytochemicals, antioxidants, carotenoids, beta glucans and sulfolipids. As a superfood, Spirulina’s nutrient profile is richer than that of any other food, plant, grain, or herb. Spirulina averages about 65%t protein and is easily assimilated and digestible, even if you have an illness or have difficulty digesting complex proteins. The B12 content of Spirulina is sensational. Once believed only to occur in substantial amounts in animal sources, Spirulina contains over five times the RDA of B12. A tremendous benefit for vegetarians!
